The Blue Eyed Daisy in Serenbe is packed to overflowing Feb. 19 for “Stories and Tastes of the Hill Country.” Area residents and visitors heard a sampling of the history of the Hill Country,from left, Mary Ann Grace, Tom Gullat and Frank Redwine while they treated themselves to the cuisine from Johnny and Angie Mosier’s kitchen.
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Easy button Return it to long suffering taxpayers including those who have paid huge tabs to educate other people's kids…