Fayette County Health Dept.
Like many adults, you may be striving to reach or stay
within your healthy weight range. This is important because being
overweight increases risk for developing high blood pressure, heart
disease, diabetes, stroke, certain types of cancers and other health
problems. Being too thin increases risk of nutritional problems and
early death in both men and women. If you are concerned about
your weight, see your physician, dietician, or other health care
professional. He or she can work with you to set realistic weight
goals. Read on to learn how eating a healthful diet and increasing
physical activity can help your efforts.
Whether you want to lose, gain, or maintain body weight,
resolve to make positive dietary changes that can last a lifetime. For
example, eat foods from each food group. Different foods supply
different nutrients, so a varied diet makes it easier to get the
nutrients you need. The Food Guide Pyramid provides an outline for
planning daily food choices at varying calorie levels. Your calorie
needs are determined by your age, activity level, health status and
body size. In general, people who have lower calorie needs should eat
the lowest number of recommended Pyramid servings; those who
have high calorie needs should eat the highest number. A registered
dietician can tailor a personal eating plan for you.
Becoming more physically active is another step you can take
to manage your weight. Burning more calories through
exercise may trim body fat and reduce your risk for some diseases. Most
adults strive for 30 minutes or more of moderate physical activity
daily. Brisk walking, general cleaning, cycling, gardening, or
dancing count as moderate activities. More physical activity is better than
less; any is better than none. If you have not been active, start slowly
and build gradually or check with your health care provider before
staring an exercise program.
Small changes to your diet plan add up. To shape up: set a
realistic goal and aim for a safe weight loss of about half to one pound a
week. Even a small weight loss (5 to 10 percent of body weight) can
improve your health. Try to make every bite count. Choose
lower-calorie, lower-fat foods from each food group most of the time.
Balance higher-fat foods with lower fat choices. Remember to read
the Nutrition Facts panel on food packages. It provides information
about calories and nutrients, which helps you determine how
individual foods fit into your overall plan. It is important to pay attention
to portion sizes. Eat smaller portions and limit second helpings of
foods high in fat and calories. For example, share a dessert
among friends or save half a deli sandwich for lunch tomorrow.
Enjoy plenty of grains, vegetables and fruits because they are filling
and many are naturally low in fat. Some suggestions would be to pack
an orange in your briefcase, stash a serving of lower-fat crackers
in our desk or keep carrot sticks in the refrigerator.
Gradually step up your physical activity to burn more calories.
Work for consistency first, then build endurance and, finally,
increase intensity to an appropriate level. Aim for at least four to five hours
of enjoyable exercise each week.
Small changes can also help you to gain weight for a healthier
weight range. To gain, up your calorie intake with extra Pyramid
servings. Include plenty of grain products, vegetables and fruits.
These foods supply carbohydrates and nutrients and can help you keep
your fat intake at or below the recommended 30 percent of total
calories. Make regular meals and snacks part of your routine. If it is hard
for you to eat full meals, eat smaller meals more often. Eat with
other people; you'll find the food and the company satisfying.
Maintain muscle mass, flexibility and strong bones by being physically
active. Take in extra calories to make up for those you expend in exercise.
Some suggestions to maintain your weight would be to
monitor your weight regularly. If it falls out of range of about five pounds,
adjust your caloric intake or physical activity. Keeping a food or
exercise diary can help you stay on track. Increase the number of
calories spent in daily activities. This promotes health and allows you
to eat a nutritious, varied diet. Be adventurous! Experiment with
lower-fat cooking methods: steaming, broiling, grilling, or roasting.
Flavor foods with herbs, fruit juices, mustards, vegetable purees
or lower-fat spreads instead of rich sauces.
Healthy weight is worth it take charge of your health. List
the reasons why managing your weight us important to you. Refer to
this often and take pride in your progress. You do not have
to achieve perfection to benefit from healthful eating and physical
activity. Keep motivation high by enlisting support from your
health care team, family, and friends. You are worth the effort!
The Fayette County Health Department has a nutritionist
available once a week. Her fees are based on a sliding fee scale
depending on your income and the level of difficulty in the
appointment. If you would be interested in an appointment with the
nutritionist, call the health department at 770-461-1178, ext. 416.
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