“Preserving Family Recipes” is scheduled for Tuesday, Oct. 18, 1-2 p.m. at Fayette Senior Services’ Fayetteville location (The Life Enrichment Center, 4 Center Drive).
From your uncle’s famous barbeque sauce to Grandma’s delicious cobbler, family recipes fill us with nostalgia and draw us closer to family. What can you do to make sure they are saved and legible for future generations? Valerie Frey, author of Preserving Family Recipes: How to Save and Celebrate Your Food Traditions, UGA press, will explore various aspects of family heirloom recipes to keep history alive for years to come.
This program is free but pre-registration is required at 770-461-0813 or register@fayss.org (include name, phone number and event title). FSS members and non-members welcome. For more information, visit www.fayss.org.
