As the year

winds down and we start looking to 2003, it looks like the upcoming year

will be a good one for Fayette's foodies.

Several new

restaurants are slated to come to the county, which will give everybody

some new choices for a dining experience.

Bugaboo Creek

Steakhouse is in the permit process and wants to build near the Fayette

Pavilion. The steakhouse is part of a small chain and features steaks,

chops and all the wonderful sides that accompany a nice steak dinner.

The Buckhead

Brewery is slated to go into a location across from the Publix on Ga.

Highway 54 in Peachtree City.

The restaurant

features a wide variety of wild game, along with more traditional fare

such as steak and chicken.

Back in Fayetteville,

Moe's Restaurant, which features a Southwestern theme, wants to build

near the Pavilion, as does Ted's Montana Grill, which already has a site

in Peachtree City. O'Charley's also wants to build near the huge shopping

center.

Back in Peachtree

City, the owner of the Famous Fish Company is creating the Meat and Mustard

in the strip center on Ga. Highway 74 featuring Hangar 74.

Perhaps the

most intriguing restaurant news of the new year could happen in Fayetteville's

court square. For months, renovation has been progressing on an old hardware

store site. Bricks have been replaced and machinery stand ready on the

inside to start renovations.

Rumors have

circulated that a high-end chef from Atlanta is looking at the site for

his next restaurant. If that happens, expect foodies from the region to

put Fayetteville on the "A" list for haute cuisine.

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