The clinical
trial called the Age-Related Eye Disease Study (AREDS) was sponsored by
the National Eye Institute (NEI), one of the Federal government's National
Institutes of Health.
"This
is an exciting discovery because, for people at high risk for developing
advanced AMD, these nutrients are the first effective treatment to slow
the progression of the disease," said Paul A. Sieving, M.D., Ph.D.,
director of the NEI. "AMD is a leading cause of visual impairment
and blindness in Americans 65 years of age and older. Currently, treatment
for advanced AMD is quite limited. These nutrients will delay the progression
to advanced AMD in people who are at high risk those with intermediate
AMD in one or both eyes, or those with advanced AMD in one eye already.
"The nutrients
are not a cure for AMD,
nor will they
restore vision already lost from the disease," Dr. Sieving said.
"But they will play a key role in helping people at high risk for
developing advanced AMD keep their vision."
A common feature
of AMD is the presence of drusen, yellow deposits under the retina. Often
found in people over age 60, drusen can be seen by an eye care professional
during an eye exam in which the pupils are dilated. Drusen by themselves
do not usually cause vision loss, but an increase in their size or number
increases a person's risk of developing advanced AMD, which can cause
serious vision loss.
Scientists
are unsure about how or why an increase in the size or number of drusen
can sometimes lead to advanced AMD, which affects the sharp, central vision
required for the "straight ahead" activities, such as reading,
driving and recognizing faces of friends.
"Previous
studies have suggested that people who have diets rich in green, leafy
vegetables have a lower risk of developing AMD," said Frederick Ferris,
M.D., director of clinical research at the NEI and chairman of the AREDS.
"However, the high levels of nutrients that were evaluated in the
AREDS are very difficult to achieve from diet alone.
"Almost
two-thirds of AREDS participants chose to take a daily multivitamin in
addition to their assigned study treatment," Dr. Ferris said. "The
study also showed that, even with a daily multivitamin, people at high
risk for developing advanced AMD can lower the risk of vision loss by
adding a formulation with the same high levels of antioxidants and zinc
used in the study."
Dr. Ferris
said some people with intermediate AMD may not wish to take large doses
of antioxidant vitamins or zinc medical reasons.
"For example,
beta-carotene has been shown to increase the risk of lung cancer among
smokers," he said. "These people may want to discuss with their
primary care doctor the best combination of nutrients for them. With the
use of the high levels of zinc, it is important to add appropriate amounts
of copper to the diet to prevent copper deficiency."
The AREDS participants
reported few side effects from the treatments. About 7.5 percent of participants
assigned to the zinc treatments compared with five percent who did not
have zinc in their assigned treatment had urinary tract problems that
required hospitalization.
Participants
in the two groups that took zinc also reported anemia at a slightly higher
rate; however, testing of all patients for this disorder showed no difference
among treatment groups. Yellowing of the skin, a well-known side effect
of large doses of beta-carotene, was reported slightly more often by participants
taking antioxidants.
"The AREDS
formula is the first demonstrated treatment for people at high risk for
developing advanced AMD," Feris said. "Slowing the progression
of AMD to its advanced stage will save the vision of many who would otherwise
have had serious vision impairment."
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